Anybody in need of a good cry? Because these Smoked Gouda Burgers with Onion Jam will do the trick. No, not because you’ll cry at how good burgers with this jam taste. I mean, you might. I almost did. It's just that the amount of raw onion slicing required will certainly bring a few tears to your eyes – and to anyone within a 10-foot radius of your kitchen.
Why are Smoked Gouda Burgers with Onion Jam the book-inspired recipe for...
Choosing Cottage Pie as my book-inspired recipe for An Irish Country Cottage was practically a no-brainer. For years, I've called this dish "Shepherd's Pie," which I think is the name that most of us know it by. At some point, though, I learned that Shepherd's Pie is traditionally made with lamb – hence, the “shepherd” part. This is all fine and good, but I’m not a huge fan of lamb. I prefer the beef version of this dish, which is called...
Everyone knows that the best part about Ikea -- apart from it not being a haunted Orsk store -- is the in-store restaurant. There's just something exciting about grabbing that tray, standing on the line cafeteria-style, and being ladled up a giant spoonful of steaming Swedish meatballs smothered in gravy. That's what makes an Ikea trip so great -- you can spend the entire day there, wandering around and being fed a hot meal without ever...
The hardest thing about these Easy Ground Beef Gyros is figuring out how to pronounce them. Gyro. Is it "Jy-roh"? Or, is it "Guy-ro"? Maybe it's "Year-roh? I’ve been to Greece, and I still don’t know how to pronounce "gyro" correctly. (To be fair, I didn't see gyros on any menus there, so I didn't have the opportunity to inquire about its pronunciation). I think it’s the last one ("year-roh"), but please do NOT quote me on that. I have...
It's Cincinnati Chili Season, everyone. My favorite time of year. We're well into September now, and that means it's time for crunchy falling leaves, taking cozy sweaters out of storage, all things pumpkin spice and apple related, and...the return of FOOTBALL! And the return of Cincinnati Chili, the unofficial football of Tartlet Cottage. A love story about food and football I can't even believe I'm writing this post. If you knew...
