Pinkies up, Tartlets! I'm bringing you all the fancy, afternoon tea vibes with these Curry Chicken Salad Sandwiches. The entire time I was reading The Finishing Touches, which takes place in London (a.k.a., my favorite city), I could NOT stop craving a proper British tea. It's been a few years since I've ventured across the pond *cries* so I've had to make do with afternoon teas I can find stateside, as well as create some of my own teatime...
Well, friends, Halal-Inspired Cart Chicken and Rice may not be one of my prettiest posts on the blog, but it sure is one of the tastiest. So, stay with me. Lock Every Door is set in New York City, one of the most expensive cities in the world. However, it's also home to some seriously cheap (and delicious!) eats -- if you know where to find them. Fortunately, you don't have to look much farther than every other street corner since food trucks...
Hello, Tartlets! We interrupt our regularly scheduled book review and book-inspired recipe posts to bring you this specially curated list of Pantry Staples Recipes, designed to help you figure out what the heck to cook each day while you're spending 24/7 with those you love...with, um, rather limited resources. My grandmother always kept a well-stocked pantry and freezer in her basement. Whenever I would visit her, we would go downstairs and...
Get ready, Tartlets. I’m serving up the perfect fall meal with my Lemon Herb Chicken. Just like last year, it feels like it’s been awhile since I’ve gone into the kitchen to make a proper meal. It's been a low-key summer, living on lots of quick and delicious salads, grilled burgers, and refreshingly cool drinks. Now that it’s October, though, I’m craving all things cozy. This Lemon Herb Chicken is the ideal transition meal from summer...
As I was making this Greek Chicken Orzo Salad, I realized something: for someone who doesn't really like mint, I sure am making a lot of recipes with mint these days. Mint is just so fresh tasting. It brightens up any savory dish with an unexpected zip, and it imparts a refreshing coolness to sweet desserts. Can you really blame me for over-using it this summer? Nope. I didn't think so. Spoiler alert: this Greek Chicken Orzo Salad contains...
It’s good to challenge yourself, right? Every now and then? Well. If you’re in agreement with me, you’ve come to the right post. Prepare yourself, dear reader, because this Moroccan Chicken B’stilla Pie is quite the challenging recipe. At least, if you’re not used to working with phyllo dough. *Raises hand* Full disclosure: this is nowhere near an original recipe. Since the author of The Perfect Nanny is the first Moroccan woman to...
Well, Tartlets, in case you haven't noticed, new posts are a little more intermittent these days. Remember that concussion I mentioned awhile back? Yeeaaaah. Turns out, it didn't go away as quickly as I had originally thought. I had a relapse in mid-January, and I was told by various doctors that the only cure is rest and time. This unfortunately means that I'm restricted from most of my blogging activities until I'm fully recovered, which...
I know I said I wasn’t going to post anything else Christmas-y on the blog this month. However, I couldn't help myself. All you Christmas celebrants -- have you planned your Christmas menu yet? I finally decided what we should make...mostly. I always have second, third, and fourth thoughts about the menu. If you're like me and still weighing your options...CONGRATS. You're now done. Because this Raspberry Thyme Chicken is the...
One of the things I love about Emily Giffin’s novels is that she really captures the soul of whatever city or town she sets her story in. I was excited to see that All We Ever Wanted is set in Nashville, which I became more interested in since my close friends moved down there a few years ago. We’ve yet to visit them, but we hope to adventure with them in their new city soon. Honestly, given how much the food scene in Nashville has grown...
In my last post, I recommended some perfect books for summer reading. I'm now pairing that list with the perfect summer salad. Does anyone else barely cook on the stove during summer? Because that’s me. While I love firing up the oven or having a bubbling pot on the stove during the cooler months, I loath being cooped up in the kitchen during warm weather. For one thing, our Cottage kitchen is adorable but poorly ventilated, so even with the...
