My herby, tangy, and refreshing Chilled Seafood Salad is the perfect dish for a light summer meal. I don't know about you, but once June rolls around, all I can think about is having an icy glass of lemonade, reading lots of books instead of working, and wishing I lived by the beach instead of in the mountains. And this year, after my adventures in Charleston where I ate ALL THE SEAFOOD, I just wasn't ready to let go of that shellfish state of...
It's official: I'm welcoming in all things spring and summer with Salsa Verde Shrimp Pasta. This recipe was originally created to be a stand-alone. However, I dreamt it up while I was reading Summer Rental, and soon this flavorful dish was screaming to become the book-inspired recipe for this great summer read. Even though the ladies of Summer Rental are on a beach vacation, they're still on a budget, which means they do a lot of cooking at...
I'm going to stop trying to get ahead in my blogging life. This is the second time I've made plans to cook and photograph a month's worth of blog recipes in one weekend, only to have my plans completely foiled. The first time, my hard drive crashed, wiping nearly all the photos of my hard work. This time, I gave myself a concussion by walking into a door frame while *cringe* talking to my cat. (If you know me, you're not surprised by this....
This Cioppino may be the best meal I've made all year. For reals. Seafood lovers, you are in for a TREAT. Even before I decided that I was going to keep reading The Immortalists, I knew I wanted to make a dish that related to San Francisco. Simon is the first sibling you meet in The Immortalists, and his story quickly takes him to The City by the Bay. His love of SF and the freedom he experiences there is what made me fall in love with this...
