![Creamy Tomato Pasta [Recipe Inspired by A (NOT SO) LONELY PLANET: ITALY]](https://www.wellreadtart.com/wp-content/uploads/2022/04/cover-3.jpg)
Hello, please meet my new best friend: Creamy Tomato Pasta. Because carbs are our friends, right? (If you disagree, please unsubscribe from this blog. #Kiddingnotkidding... ) We all know that I love carbs. If I could eat pasta every day for the rest of my life without gaining 5,742 pounds, I would totally do it. And Creamy Tomato Pasta would make a weekly appearance on my dinner table. Okay, maybe twice a week since this recipe could feed an...
I can't believe I've just tried Chicken Saltimbocca for the very first time. Much like with Bara Brith, this is another moment when I can't believe I've lived this long (in Northern New Jersey, no less, with Italian genes) without ever tasting this classic Italian dish. Sure, I’ve seen saltimbocca on menus before; it's pretty much a staple for Italian restaurants. But, it's never been a dish I wanted to eat. I think I shied away from it...
Sunrise by the Sea is the fourth installment of the Little Beach Street Bakery series, and boy, was it worth the wait. Much like one of the “red thinks” (a.k.a., strawberry tarts) from character Polly’s bakery, I devoured this Jenny Colgan novel that brought me back to the fictional Mount Polbearne, a quaint and remote fishing village on an island off the Cornish coast. If you’re looking for a brief review of the first book in this...
